Workshops & practice formats for food safety
For audits, crises, HACCP and food safety culture.
Food Defense Concept
We help food companies systematically protect products, processes, and sites from intentional contamination, sabotage, and unauthorized access – from risk analysis to an audit-compliant Food Defense Plan.
Declaration, Labeling & Legal Security
Systematic review of your labels and product information — from LMIV compliance to sustainable protection of your labeling.
FIT formats
Individually designed practice formats for structural preparation for audits, optimization of CAPA systems or realistic crisis simulations.
Food Safety Culture Plus
Holistic practice program for developing and measurably anchoring an effective food safety culture — from analysis to sustainable integration into your management system.
Basics of microbiology
Compact online format for beginners without a scientific background. Comprehensible introduction to bacteria, germ counts, temperature management and minimum shelf life.
HACCP for experts
Advanced workshop for HACCP professionals: critically review systems, document validation cleanly and systematically identify blind spots.
When things get serious, you need structure.
